Closed since 2018, permission given to convert to a private dwelling in December 2020. Lovingly restored country inn now a freehouse owned by a licencee who grew up close to the pub. As the name implies food is a priority here with the smart interior mainly set for dining but drinkers are still more than welcome. On the bar are two house beers from Cheshire Brew Brothers plus up to two guest ales depending on local tastes. For those who haven't seen the light there is also Calveley Lager, Poretti and San Miguel available. Aspalls Suffolk Cider, a huge variety of wine and specialist spirts should satisfy all tastes Dog friendly, all day every day.